鹵味 (lou5 mei2) — lo mei (marinated food); pot-stewed fowl/meat/etc served cold (made by simmering in a seasoned soy-based sauce) in Cantonese
louˏ₅鹵meiˊ²味简 卤味
Mandarin Pinyin: lu3 wei4
Meaning of 鹵味
nounlo mei (marinated food); pot-stewed fowl/meat/etc served cold (made by simmering in a seasoned soy-based sauce)