豉椒炒魷 (si6 ziu1 caau2 jau4) — literally: fried squid in black bean sauce; to get the sack; to be fired [colloquial] in Cantonese
siˍ₆豉ziuˉ¹椒caauˊ²炒jauˎ₄魷简 豉椒炒鱿
Mandarin Pinyin: shi4 jiao1 chao3 you2
Meaning of 豉椒炒魷
nounliterally: fried squid in black bean sauce; to get the sack; to be fired [colloquial]