皮蛋 (pei4 daan2) — preserved duck egg; "thousand-year old" egg; a duck egg that has been fermented such that it turns black -- a popular Chinese delicacy in Cantonese
peiˎ₄皮daanˊ²蛋Mandarin Pinyin: pi2 dan4
Meaning of 皮蛋
nounpreserved duck egg; "thousand-year old" egg; a duck egg that has been fermented such that it turns black -- a popular Chinese delicacy