潮州煎蠔烙 (ciu4 zau1 zin1 hou4 lok3) — Chaozhou style fried eggs with oysters in Cantonese
ciuˎ₄潮zauˉ¹州zinˉ¹煎houˎ₄蠔lok˗₃烙简 潮州煎蚝烙
Mandarin Pinyin: chao2 zhou1 jian1 hao2 lao4
Meaning of 潮州煎蠔烙
nounChaozhou style fried eggs with oysters
Characters in 潮州煎蠔烙
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