年糕 (nin4 gou1) — new year cake, new-year pudding: a steamed cake made from glutinous rice flour usually eaten during the Chinese New Year. in Cantonese
ninˎ₄年gouˉ¹糕Mandarin Pinyin: nian2 gao1
Meaning of 年糕
nounnew year cake, new-year pudding: a steamed cake made from glutinous rice flour usually eaten during the Chinese New Year.
noun(festival food) Chinese New Year's cake or steamed sticky cake